Buffalo Chicken Poppers Recipe

Buffalo Chicken Poppers With HOC Sauce

Guilt-free chicken poppers loaded with the original Buffalo flavour, deep fried, and served with your choice of dipping sauce. The Buffalo Chicken Poppers are quick and easy to make appetizers which you can get done in a matter of minutes. These chicken poppers flavoured with our original buffalo sauce can also be served with the HOC Buffalo sauce.

Get ready to embark on a flavour-packed journey that will redefine your love for all things buffalo – introducing the irresistible Buffalo Chicken Poppers! These delectable bite-sized delights are the epitome of indulgence, delivering a powerful punch of tangy buffalo sauce, tender chicken, and a crispy golden coating that will leave you craving more.

At the heart of this culinary marvel lies the magic of buffalo sauce – a tantalizing fusion of zesty hot sauce, rich butter, and a medley of secret spices. The sauce boasts a perfect balance of heat and tang, infusing the chicken with an explosion of flavors that awaken the taste buds with every savory bite. The result is a symphony of taste that ignites the senses, leaving behind a trail of delightful spiciness that keeps you coming back for one popper after another.

Indulging in these poppers is an adventure in itself – a tantalizing rollercoaster of taste that elevates your snacking experience to new heights. From the first bite to the last, you’ll be enchanted by the flavourful journey that unfolds, leaving you mesmerized by the intensity of buffalo goodness.

These poppers also boast the versatility that makes them an absolute hit at any gathering. Whether you’re hosting a game-day feast, a casual potluck, or a party with friends, Buffalo Chicken Poppers will steal the spotlight and leave your guests raving about their addictive charm. They are the ultimate crowd-pleaser, perfect for bringing people together and igniting a celebration of flavours.

And let’s not forget the joy of preparing these poppers at home. With a few simple ingredients and straightforward steps, you can create a batch of Buffalo Chicken Poppers that will rival any restaurant version. The process is a labour of love, and the reward is a tray of mouth-watering poppers that will have your family and friends showering you with praise.

Prep Time 15 mins

Cook Time 15 mins

Total Time 30 mins

Serves 2 – 3

Directions
Ingredients

Step 1
Add the chicken, garlic powder, chilli powder, black pepper powder, and salt in a bowl. Mix well.

Step 2
Dip the chicken piece in the flour, then in the egg, then back into the flour.

Step 3
Fry the coated chicken pieces in oil. Fry until they are golden brown and crisp.

Step 4
In a separate pan, heat the HOC buffalo sauce. Turn off the heat when the sauce bubbles.

Step 5
Add the chicken in the pan and combine until the pieces are glazed evenly in the buffalo sauce.

Step 6
Your Buffalo Chicken Poppers are ready to serve.

Frequently Asked Questions(FAQs)

How do I make Buffalo Chicken Poppers at home?

To make Buffalo Chicken Poppers, coat the chicken pieces in the buffalo sauce, then coat them in a seasoned breading, and bake or fry until crispy and cooked through.

Can I make Buffalo Chicken Poppers ahead of time for a party?

Yes, you can prepare the poppers in advance and refrigerate them until ready to bake or fry. This makes them an excellent make-ahead party appetizer.

Can I use an air fryer to make Buffalo Chicken Poppers?

Absolutely! Air frying is a healthier alternative to frying and will result in crispy poppers with less oil.

How do I ensure the chicken remains tender and juicy?

Marinating the chicken in the buffalo sauce before coating it in breading helps retain moisture and infuses it with flavor.

Can I make Buffalo Chicken Poppers on a grill?

While grilling may not achieve the same crispy texture as baking or frying, you can use a grill for a smoky flavor and then toss them in buffalo sauce.