Baked Buffalo Wings Recipe

Baked Buffalo Wings With HOC Sauce

Quick and easy to make, the Baked Buffalo Wings are non-fried, making this a tasty & healthy dish for chicken lovers who are watching their weight. These Buffalo wings are crispy, juicy and have the traditional flavour of the Buffalo sauce. This is truly how you were supposed to eat chicken wings, minus the deep frying oil!

Prepare to ignite your taste buds with an electrifying flavour explosion as we introduce the ultimate game-day delight – Baked Buffalo Wings! Step into a realm of bold and zesty sensations, where tender chicken wings meet the tantalizing embrace of fiery buffalo sauce, all baked to crispy perfection. Get ready to experience the ultimate fusion of spice and savoury goodness that will leave you craving more with each addictive bite.

At the heart of these delectable wings lies a time-honoured tradition that hails from the bustling streets of Buffalo, New York. A symphony of flavours awaits as each wing is meticulously coated in a signature buffalo sauce – a fiery elixir expertly crafted with a tantalizing blend of cayenne pepper, tangy vinegar, buttery goodness, and secret spices. The result is a mouth-watering concoction that tantalizes the taste buds and ignites a fiery passion within.

But that’s not all! Our Baked Buffalo Wings take it a step further by embracing a healthier twist. Prepared with love and baked to golden perfection, these wings boast an irresistible crunch without the need for excessive frying. The juicy meat, perfectly sealed in its flavourful Armour, delivers an explosion of taste without the guilt – a game-changer for both your palate and your well-being!

As you savour the delectable tanginess and spicy heat, the ambiance transforms into a lively sports bar, cheering on your favourite team with each delightful mouthful. It’s a culinary journey that brings friends and family together, bonding over the shared joy of irresistible wings that transcend the ordinary.

As you take that first succulent bite, you’ll experience a delightful dance of flavors that leaves you yearning for another, and then another. The combination of the zesty buffalo sauce and the juicy, tender chicken creates a harmonious balance that tantalizes your taste buds, making each mouthful a symphony of taste. And let’s not forget the versatility of our Baked Buffalo Wings! Whether you’re a fan of the classic buffalo sauce or crave something unique, these wings can be easily customized to suit your preferences. 

From mild and tangy to blazing hot and spicy, the beauty of our wings lies in their adaptability, ensuring every guest’s palate is perfectly catered to. But the allure of these wings extends beyond their delectable taste. Baked to perfection, they offer a healthier alternative to traditional deep-fried wings without sacrificing any of the crispy, mouthwatering goodness. You can indulge guilt-free in this crowd-pleasing favourite, knowing that every bite is baked with care and crafted to perfection.

Embrace the heat, relish in the tanginess, and immerse yourself in the pure delight of our Baked Buffalo Wings. Join us on this culinary journey, where each bite is a celebration of flavour and a testament to the irresistible allure of this timeless classic. Don’t wait any longer – dive into a plate of these wings and unlock the secret to a taste experience that will leave you longing for more

• Directions
• Ingredients

Step 1
Take the chicken wings in a large bowl. Add the salt and baking powder and coat the chicken properly.

Step 2
Lay down the chicken on a baking tray and bake in a preheated oven for 1 hour, or until the chicken is golden brown in colour & crisp.

Step 3
Remember to turn the chicken over every 20 minutes for even cooking.

Step 4
Take the HOC Buffalo sauce in a pan and cook on medium heat. Add the chicken wings and coat evenly.

Step 5
Your baked buffalo wings are ready! Serve with sides of your choice.

Frequently Asked Questions(FAQs)

What can I serve with Baked Buffalo Wings?

Classic accompaniments include celery sticks, carrot sticks, and blue cheese or ranch dressing for dipping.

How long does it take to bake Buffalo Wings?

Baking time varies depending on the size of the wings, but it typically takes 45-50 minutes at 425°F (220°C) until they are crispy and fully cooked.

Are Baked Buffalo Wings gluten-free?

Yes, if you use gluten-free hot sauce and ensure other ingredients are gluten-free, the wings can be made gluten-free.

Can I make Baked Buffalo Wings in an air fryer?

Yes, you can use an air fryer for a quicker and healthier cooking option, resulting in crispy wings with less oil.

Can I use a dry rub instead of marinating the wings?

While marinating is common, you can also use a dry rub with your favorite spices for a different flavor profile.

• 450gm chicken wings
• 1 cup HOC Buffalo sauce
• 2 tsp baking powder
• 1 tsp salt